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Courses listing-old

Fundamentals of heat and mass transfer. Macroscopic and microscopic balances.
School of Continuing Education and Summer Sessions
$
Second in a three semester introductory physics sequence.
School of Continuing Education and Summer Sessions
$
The intent of this course is to teach you how to effectively implement RM techniques
School of Continuing Education and Summer Sessions
$
Introduction to the principles of food service operations management, beginning with an overview of the food service industry
School of Continuing Education and Summer Sessions
$
Identical to ASTRO 1105 except for the addition of the afternoon laboratory that emphasizes mathematical problem-solving
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
Hotel asset managers act on behalf of investors to meet the specific objectives of real estate ownership
School of Continuing Education and Summer Sessions
$
Learn about the belief systems that influence parenting and about parenting styles across cultures.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
This intensive and engaging course will enable you to deepen your understanding of the food and beverage industry
School of Continuing Education and Summer Sessions
$
Explanation of Einstein's theory of Relativity, which brought about a fundamental change in understanding of space and time.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
In this online version, we will analyze and discuss the science behind some of the most pressing issues of the 21st century
School of Continuing Education and Summer Sessions
$
Study of the important classes of carbon compounds-including those encountered in the biological sciences.
School of Continuing Education and Summer Sessions
$

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