Skip to main content

Courses listing-old

Architecture history, design principles, preservations, landscape architecture, building technology, and cultural factors.
School of Continuing Education and Summer Sessions, College of Arch, Art and Planning
$
Students completing this course will explore the many roles of domestic animals and the importance of their interdependence
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
>Advanced programs in architectural design
School of Continuing Education and Summer Sessions, College of Arch, Art and Planning
$
Examine the role that nutrition, exercise, and other health behaviors play in maintaining good health.
School of Continuing Education and Summer Sessions, College of Human Ecology
$
Learn how the price system affects the production of goods as well as who benefits from it and who influences it.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
An introduction to programming with Python for students aiming to enter the world of business analytics.
College of Business, School of Continuing Education and Summer Sessions
$
Non sequence design studio for students who are not architecture majors at Cornell
School of Continuing Education and Summer Sessions
$
Students develop an understanding of context and precedent in the construction of architectural form
School of Continuing Education and Summer Sessions, College of Arch, Art and Planning
$
Sculpture is distinguishable from other visual arts through its inherent use of space
School of Continuing Education and Summer Sessions, College of Arch, Art and Planning
$
Learn about the components of an organization's marketing program and how products are priced, promoted, and distributed.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Learn about the structure and function of the nervous system and how it’s affected by life experience, injuries, and disease.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$

Pages