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Courses listing

Credit
Explore the causes of obesity, from eating behaviors and genetics to psychosocial factors, and its effects and treatment.
School of Continuing Education and Summer Sessions, College of Human Ecology
$
Credit
Where does our food come from? Investigate the social, political, economic, and environmental aspects of our food system.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Credit
Explore the global food system, corporate control of food production, and your own food habits.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
Credit
Focuses on helping individuals understand how scientific information effects management decision making and public policy.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Credit
Examine responses to the Cambodian genocide and learn about efforts to bring the perpetrators to justice.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
Credit
Delve into the Greek myths and learn about their significance in Greek and Roman society.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
Credit
Learn about the artists of the last five centuries and the patrons and collectors who determined the value of their work.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
The Honeymooners
Credit
Explore how American values are reflected in and shaped by TV, film, radio, and print media of the last 65 years.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$