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Courses listing-old

Introduction to the theory and application of econometric techniques.
School of Continuing Education and Summer Sessions
$
Learn about data exploration, display, and gathering; probability; statistical methods; and how to use statistical tools.
School of Continuing Education and Summer Sessions, ILR School
$
Examine visuals drawn from advertising, TV, movies, and other media to see how they influence us.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Learn how the price system affects the production of goods as well as who benefits from it and who influences it.
School of Continuing Education and Summer Sessions, College of Arts and Sciences
$
This course is an introduction to macroeconomic analysis relating to economic policy.
College of Business, School of Continuing Education and Summer Sessions
$
Introduction to media history, industry, content, policy, process, and effects.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
broaden students’ perspectives on entrepreneurship and the ways that entrepreneurial activity contributes to innovation
School of Continuing Education and Summer Sessions
$
Reviews lecture material presented in ECON 1110 lectures.
School of Continuing Education and Summer Sessions
$
The course explores the numerous ways in which culture contributes to our understanding and practice of communication.
School of Continuing Education and Summer Sessions
$
The pricing processes in a private enterprise economy are analyzed under varying competitive conditions.
School of Continuing Education and Summer Sessions
$
The main objective of this course is to introduce students to the important concepts in supply chain management.
School of Continuing Education and Summer Sessions
$
Learn about the components of an organization's marketing program and how products are priced, promoted, and distributed.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$

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