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Focuses on helping individuals understand how scientific information effects management decision making and public policy.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Apply accounting concepts to understand decision making and control, costing, cost behavior, cost allocation, and budgeting.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$
Good Manufacturing Practice for food (GMP) is designed to review the requirements of Part 117
College of Agriculture and Life Sciences
$
This course covers the theory behind decision making and applying analytic tools.
College of Agriculture and Life Sciences
$
Gain a basic understanding of financial accounting concepts and techniques.
School of Continuing Education and Summer Sessions, College of Agriculture and Life Sciences
$